Antibody cross-reactivity between casein and myelin-associated glycoprotein results in central nervous system demyelination

Multiple sclerosis (MS) is the most prevalent autoimmune disease of the central nervous system (CNS), leading to irreversible deficits in young adults. Its pathophysiology is believed to be influenced by environmental determinants. As far back as the 1990s, it had been suggested that there is a correlation between the consumption of cow’s milk and the… Continue reading Antibody cross-reactivity between casein and myelin-associated glycoprotein results in central nervous system demyelination

Whole #milk compared with reduced-fat milk and childhood #overweight: a systematic review and meta-analysis

The majority of children in North America consume cow-milk daily. Children aged >2 y are recommended to consume reduced-fat (0.1–2%) cow-milk to lower the risk of obesity.. ..In 18 studies, higher cow-milk fat consumption was associated with lower child adiposity, and 10 studies did not identify an association. Meta-analysis included 14 of the 28 studies… Continue reading Whole #milk compared with reduced-fat milk and childhood #overweight: a systematic review and meta-analysis